We are a global nonprofit organization dedicated to nourishing communities in need.
We work with forward-thinking clients and partners to design, build, and sustain fresh food acess for vulnerable populations directly where they are.
We are rooted in permaculture principles of people care, earth care, and fair share.
Our Mission & Vision
Our mission is to improve fresh food security and food access for vulnerable communities.
Our vision is of nourished, resilient, connected communities, made possible through the power of food.
Because food is life. The ability to easily access fresh food is the foundation for a joyful life.
Because we have a responsibility to our communities in need; we only thrive when we all thrive.
Because connecting to the earth and our source of nourishment is beneficial for our mind, body, and soul.
What We Do
Nourish All is a global organization. In the US, we create edible gardens on-site at affordable housing communities. Our gardens provide residents a source of fresh produce and opportunity to connect, be active, and learn new skills. Internationally, we create edible gardens and collaborate with local partners on food-related projects to uplift underserved communities, such schools and refugee settlements.
Our projects typically follow a three-part approach of: design, build, and sustain.
However, we are also available for individual services as requested.